This is one of the easiest dinners ever, it tastes amazing, it's perfectly healthy and clean up is a breeze!
| salmon | 2 pcs |
| asparagus | 4 pcs |
| lemon | 2 slices |
| garlic | 1 cloves |
| salt & pepper | |
| olive oil |
Lay the asparagus on the foil. Lay salmon on top of the asparagus. Slice 2 pcs of lemon and lay flat on surface. Add some olive oil, salt and pepper then wrap up the sides and fold tightly together, like a pouch. Place on a baking tray and cook in the oven for 30 minutes at 250° (depends on your oven temperature)
