easy to cook but definitely yum简单绝味
Rinse Sanma thoroughly洗净秋刀鱼（去内脏） Slice on fish在鱼身上均匀用刀划开 Spread salt on fish在鱼身上均匀抹上盐巴 Put in the oven at 200C for 20 mins 放入烤箱200度烤20分钟
