Erik loved this dish so much then I tried to make this for Astrid😍
| Hyacinth bean | See photo |
| soy sauce | 3 teaspoon |
| Chinese yellow bean sauce | 1 tea spoon |
| Garlic | See photo |
| Aniseed | See photo |
We need these for this dish.
Cutting
1 mintus
3mintus while adding salt
3-5 more minutes until the bean soft while adding soy sauce 2-3 teaspoon and yellow bean 1 teaspoon added as per your teast.
2nd half garlic were added, put the pot cover for 1-2 mintus.
Done
Tips:
1) if you don't have yellow bean douse, just use more soy sauce