
serves 4
| 4 small fresh tuna(salmon) steaks or 425g can tuna |
Gripddle or frying pan: oil & season the tuna steak : cook 1-2 minutes each side rest--slice
Butter lettuce Tomatoes & black olives *Cucumber & capsicum / *boiled potatoes and beans Artichoke Boiled eggs Tuna & anchovies spring onion & basil