Cupcake/muffin/Madeleine cake

Cupcake/muffin/Madeleine cake的做法
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Cupcake/muffin/Madeleine cake的食材和调料

Cake flour1 cup
Baking powder3g (1/8 teaspoon = 1g)
Vegetable oil1/8 cup
Unsalted butter2 tbsp/ 1/8 cup
Sugar1/2 cup
Egg2

Cupcake/muffin/Madeleine cake的做法步骤

  1. 第1步.

    Melt butter

  2. 第2步.

    Mixed oil egg and sugar and scramble

  3. 第3步.

    Well combined flour and baking powder, sifted then mixed with step 2

  4. 第4步.

    Gradually add melted butter

  5. 第5步.

    3/4 size and 356 for 13 minutes

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