【漾漾美味】意式培根番茄酱（附2种洋葱切丁法）Vazhaipoo Vadai – Banana Flower Fritters 印度脆炸香蕉花小饼Orange Polenta cake with Yoghurt and Pecan topping【安卡西厨】水煮葡萄酒梨配香草冰淇淋【安卡西厨】覆盆子柠檬水sautee mushroom红腰豆拌饭红腰豆羽衣甘蓝拌饭Spanish Omelette(Tortilla Española)豌豆意大利烩饭【安卡西厨】纯素南瓜曲奇Vegan Pumpkin cookiesReese's Peanut Butter Cookie戚风奶油蛋糕卷伍斯特酱番茄巴沙鱼🐟Sweet & Sour Fish with Wooster Sause（独家秘方）莫吉托Mojito【安卡西厨】Moules mariniereDetox Green Apple Smoothie披萨酱 PizzasauceMEDITERRANEAN ZUCCHINI NOODLE SALAD甘小厨阿华田雪花酥【最好吃的做法】嘉利宝白巧炼成法芙娜Dolcey!自己做金色焦糖巧克力Caramelized White ChocolateVeloute(Chicken)天鹅绒酱（鸡味）Cream of Mushroom Soup 奶油蘑菇汤Buffalo Cauliflower巧克力牛奶米布丁【安卡西厨】KELP NOODLE SALADSpinach Salad with Goat Cheese，Cranberries and Candied Walnuts 菠菜沙拉Korean Soy Braised Eggs 韩式酱油蛋Raw matcha cheese cake西餐16：有鸡胸和扎茨伯格奶酪的厨师沙拉